Tart Cherry Glow Smoothie

Serves: 1 Prep: 5_mins
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Packed with vibrant, antioxidant-rich ingredients, this Tart Cherry Glow Smoothie is as beautiful as it is nourishing, inspired by the cult-favourite and ever-trending Erewhon smoothies. Tart cherry juice and frozen cherries deliver a natural glow, while creamy coconut milk, coconut cream, and avocado create a silky, indulgent texture. Sweet pineapple and a touch of maple syrup balance the flavours, and a swirl of coconut cream dusted with beetroot powder makes it visually stunning. Perfect for a refreshing breakfast, post-workout boost, or mid-day pick-me-up.

9g Fibre per serving

Ingredients

120ml Biona Organic Coconut Milk

120ml Biona Organic Tart Cherry Juice

140g frozen cherries

80g frozen pineapple

75g frozen avocado

1 tsp Biona Organic Maple Syrup


Optional:

1 tbsp Biona Organic Coconut Cream (from the Coconut Milk tin to decorate the glass)

1 tsp Beetroot powder (to decorate the glass)

Method

  1. Using a spoon, swirl your coconut cream around the inside of a glass. 
  2. Use a small sieve to sprinkle your beetroot powder into the glass so that it sticks to the cream and set aside.
  3. Add the coconut milk, tart cherry juice, frozen cherries, frozen pineapple, frozen avocado and maple syrup to a blender. 
  4. Blend on high speed until completely smooth.
  5. Pour the smoothie into the decorated glass. Top with a little more coconut cream and serve immediately.

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