When The Guardian recently review our coconut milk and dubbed it "the Ferrari of coconut milks", we couldn't have been more thrilled! Their glowing praise, highlighting its rich 50% organic coconut content, creamy texture, and pure ingredients, perfectly captures why our coconut milk is a cut above the rest. Read the full review here!

Pure & Simple: Only Two Ingredients.

Some things in life are best kept simple, and coconut milk is one of them. Many brands pack theirs with stabilisers and emulsifiers, but at Biona, we let the quality speak for itself. Ours contains just two ingredients: organic coconut (50%) and water. No gums, no preservatives - just pure, creamy goodness.

And yes, that means the coconut fat separates and solidifies naturally. But don't worry - just heat, whisk or blend, and it emulsifies beautifully, ready to bring richness to any dish! This natural separation is a sign of authenticity - proof that what you're getting is the real deal, untouched by artificial additives. 

From Farm to Can: Ethically Sourced, Sustainably Harvested.

Where your food comes from matters. Our coconuts are grown organically, without chemical pesticides, and harvested with care. We're proud to say that our coconut milk is sourced from Sri Lanka, where the coconuts are hand-harvested by local farmers, and no monkey labour is involved - unlike in some countries where monkey-picked coconuts are unfortunately common. PETA has more on the importance of avoiding monkey-picked coconuts. Ethical sourcing is at the heart of what we do, and we work closely with trusted suppliers who prioritise sustainable and humane farming practices. 

Why It's a Must-Have in Your Kitchen.

Biona Organic Coconut Milk is a staple for a reason. Whether you're whipping up a fragrant Thai curry, blending a creamy soup, or stirring it into your morning porridge, its silky texture and natural coconut richness bring depth to any dish. Need some inspiration? Here are a few of our favourites!: 

Tofu Mango Coconut Curry

Sweet, fragrant and bursting with colour, this dish brings together juicy mango, protein-rich tofu, and warming spices in a delicious coconut sauce. The high coconut content in our milk gives it a velvety texture that coats every bite beautifully. 

Sticky Toffee Pudding

A comforting classic with a plant-based twist. Our coconut milk brings richness and depth to the toffee sauce, adding a subtle hint of natural sweetness. The result is a beautifully soft sponge, finished with a warm, silky sauce that's every bit as satisfying as the original. 

Pumpkin & Tofu Noodle Laksa

A nourishing bowl of creamy coconut broth, silky noodles, and aromatic spices. The natural creaminess of our coconut milk blends effortlessly with the warming flavours of lemongrass, ginger, and chilli, making for a perfectly balanced, soul-soothing dish.

Taste the Difference!

If you're looking for the purest, creamiest coconut milk out there - one that even The Guardian gives "top marks" - you've found it! Try it for yourself and taste the difference!