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Pumpernickel is made from wholemeal rye by grinding the whole rye berry and baking it very slowly until it caramelises, giving it its distinctive flavour and colour.
Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barleymalt Extract*, Sea Salt
* = Certified Organic Ingredients
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut, sesame or milk allergy sufferers due to manufacturing methods.
|Typical Values||Per 100g|
|of which saturates||0.2g|
|of which Mono-unsaturates||0g|
|of which Polyunsaturates||0g|
|of which Alpha Linolenic Acid|
|of which Linoeic Acid|
|of which sugars||4.0g|