fbpx

£4.95 delivery on all UK orders

BACK TO TOP

BIONA ORGANIC

Rye Bread – Pumpkin Seed

Product Info

Enriched with crunchy pumpkin seeds, our organic, yeast free rye bread is a wholesome bread that’s delicious alone or with toppings. Each slice offers a satisfying texture and nutty taste, for an appetising take on a fibre-rich diet. Try our pumpkin seed rye bread toasted and spread with avocado and Biona Olive Pate, or top a slice with houmous and grated carrot to create a delectable open sandwich. Our organic rye bread is lovingly baked using traditional artisan skills, including freshly grinding grains just before baking to create loaves packed with wholegrain goodness. The bakery routinely batch-tests bread for gluten, ensuring our bread is suitable for a gluten-free diet.

Ingredients

Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds*(5%), Sea Salt

* = Certified Organic Ingredients

Allergen Info

For allergens and cereals containing gluten see ingredients in bold.

Organic
Vegan
Dairy Free

Nutritional Info

Typical Values Per 100g
Energy 822kJ/196kcal
Fat 3.5g
of which saturates 0.6g
of which Mono-unsaturates 0g
of which Polyunsaturates 0g
of which Alpha Linolenic Acid
of which Linoeic Acid
Carbohydrates 29.5g
of which sugars 2.2g
Fibre 11.6g
Proteins 5.8g
Cholesterol 0g
Salt 1.15g

Are you an organic foodie?

Sign up to our monthly newsletter for our latest offers, recipes and blog posts.