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GREEN GODDESS SALAD DIP

Serves: 8
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A deliciously creamy green goddess dip packed with immune-boosting white cabbage and an array of tastebud-tingling ingredients, so good you'll forget it's good for you.

Ingredients

Salad ingredients:

½ white cabbage

3-4 baby cucumbers

1 tbsp chives

5-6 spring onions

Salad Dressing:

Handful fresh basil leaves

Handful spinach leaves

2 cloves garlic

1 small shallot

Juice of 2 lemons or 1 tbsp Biona Organic Lemon Juice

60g Biona Organic Extra Virgin Olive Oil

60g cashews

60g nutritional yeast

1 tsp salt

2 tbsp Biona Organic Apple Cider Vinegar

To serve:

Biona Organic Rye Knäcke Crispbread

Method

1.    Wash and chop all the salad ingredients as small as you like and place in a large bowl.

2.    Add all the dressing ingredients to a blender and blend until creamy.

3.    Pour the dressing over the salad, mix well, scoop with a cracker and enjoy!

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