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Fresh ravioli filled with spinach and leek. Perfect served with your favourite Biona pasta sauce, for a delicious meal.
Dough: Durum Wheat Semolina*, Water, Turmeric*, Tomatoes*. Filling: Spinach*(25%), Tofu*(Water, Soya Protein*, Nigari), Bread Crumbs*(Wheat Flour*, Yeast*), Vegetable Broth*(Sea Salt, Wheat Flour*, Onion*, Yeast Extract*, Carrot*, Parsnip*, Red Pepper*, Tomato*, Garlic*, Parsley*, Turmeric*), Leeks*(3%), Sunflower Oil*, Pepper*.
* = Certified Organic Ingredients
For allergens and cereals containing gluten see ingredients in bold. May contain traces of egg & lactose.
|Typical Values||Per 100g|
|of which saturates||<0.1g|
|of which Mono-unsaturates||0g|
|of which Polyunsaturates||0g|
|of which Alpha Linolenic Acid|
|of which Linoeic Acid|
|of which sugars||2.61g|