Biona Organic Coconut Flour - 500g

Made from the finest selected organic coconuts, this is a healthy alternative to wheat and other grain flours. Ideal for both sweet and savoury baking.

When used in Baking:

If you are planning on using coconut flour as a substitute for traditional flour, make sure to adjust your recipe by adding extra ingredients such as egg, tapioca flour or chia gel. Due to coconut flour being non-glutinous, these additional ingredients are needed to bind the mixture.

Alternatively, you can also use coconut flour to substitute 1/3 of the normal flour recommended in a recipe. In this case, make sure to add 1/3 more liquids as well.



*= Certified Organic Ingredients

Store cool and dry. Once opened keep refrigerated.

Nutritional Information


Typical Values Per 100g
Energy 1363kJ/330kcal
Fat 12g
of which Saturates 10.8g
Carbohydrate 15g
of which Sugars  15g
Fibre 48.6g
Protein 16.2g
Salt 0.06g



Allergen Information

Dairy Free
Gluten Free

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