Biona - Organic Polenta 500g
Bring 750ml of water to the boil. Reduce to a simmer. Pour in 120g Biona Organic Polenta steadily, stirring constantly. Continue to stir until polenta is thickened. Cook for approximatly 30 minutes.
Polenta can be served as a side dish or alternatively spook Polenta into an oiled tray and smooth out. Allow to cool, then cut Polenta into slices which can be pan-fried or grilled before serving.
Serve with oven roasted vegatables, cheese and fresh herbs. Buon Appetito!
*=certified organic ingredients
|Typical Values||Per 100g|
|of which Sugars||0.64g|
|of which Saturates||0.24g|
Allergen InformationGluten Free