Pasta - Spelt


Whole Grain Goodness! Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some ...
  • Contains Gluten
  • Dairy Free
  • Vegan
  • Wholegrain

Whole Grain Goodness!  Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some ...
  • Contains Gluten
  • May contain traces of egg
  • Wholegrain

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies. Praised in ...
  • Contains Gluten
  • Wholegrain

Whole Grain Goodness! Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some ...
  • Contains Gluten
  • May contain traces of egg

Whole Grain Goodness! Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some ...
  • Contains Gluten
  • May contain traces of egg
  • Wholegrain

Previous Page 1 2
Page 2 of 2